Name: Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa)
Cook time: 45 min
Yield: 60
Ingredients: 1.5 tablespoons baking powder; 1 ounce butter; 200 grams cheddar cheese; 500 grams curd cottage cheese; 2 egg yolks; 500 grams flour; 1.5 teaspoons salt; 60 servings túró; 60 servings túró

Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa) | RandomFoodie