Name: Colorful Red Quinoa Not So Tabbouleh Salad
Cook time: 45 min
Yield: 4
Ingredients: 1 cup quinoa; 1.5 cups water; 1 teaspoon salt; 0.5 avocado; 0.5 tomato; 5 radishes; 5 green onions; 0.5 cup parsley; 0.5 cup bell pepper; 0.5 cup cucumber; 1 teaspoon cayenne pepper; 1 teaspoon tumeric; 0.5 teaspoon cumin; 3.5 tablespoons red wine vinegar; 2 tablespoons extra virgin olive oil

Colorful Red Quinoa Not So Tabbouleh Salad | RandomFoodie