Name: I Like My Peas with Pancetta
Cook time: 45 min
Yield: 4
Ingredients: 12 oz gr of peas; 4 oz guanciale; 1 small onion; 1 cloves garlic; 2 cherry tomatoes; 4 servings spoonful red wine vinegar; 1 small handful parsley; 4 servings salt & pepper; 4 servings extra virgin olive oil

I Like My Peas with Pancetta | RandomFoodie