Name: Authentic Italian Biscotti
Cook time: 45 min
Yield: 60
Ingredients: 1 t almond extract; 2.5 t baking powder; 0.5 t baking soda; 2 c flour; 0.75 t salt; 1.25 c sugar; 1.5 c almonds; 2 eggs

Authentic Italian Biscotti | RandomFoodie