Name: Coconut-Almond Crusted Tilapia
Cook time: 45 min
Yield: 4
Ingredients: 4 fillet tilapia; 1 lemon; 0.25 cup coconut milk; 0.5 cup almond flour; 0.5 cup coconut; 0.25 teaspoon salt; 0.125 teaspoon pepper; 0.5 teaspoon ground ginger; 0.5 teaspoon mint; 4 servings oil

Coconut-Almond Crusted Tilapia | RandomFoodie