Name: Beet Greens and Poached Eggs
Cook time: 45 min
Yield: 2
Ingredients: 2 large eggs; 1 tablespoon vinegar; 2 servings water; 1 tablespoon coconut oil; 0.5 cup leek; 4 cups baby beet greens; 2 cloves garlic; 0.25 juice of lemon; 2 tablespoons parmesan cheese

Beet Greens and Poached Eggs | RandomFoodie