Name: Chocolate Chip Pancakes-gluten free, nut free, vegan
Cook time: 45 min
Yield: 12
Ingredients: 0.75 cup rice flour; 0.75 cup sorghum flour; 0.5 cup arrowroot; 0.25 cup teff flour; 2 teaspoons aluminum free baking powder; 1 teaspoon baking soda; 0.5 teaspoon nutmeg; 0.5 teaspoon cinnamon; 4 tablespoons xylitol; 0.5 chocolate vegan chocolate chips; 1 cup coconut milk; 1 juice of lemon; 4 tablespoons pear sauce; 0.25 cup sunflower oil; 1 pinch kosher salt; 12 servings earth balance soy free spread

Chocolate Chip Pancakes-gluten free, nut free, vegan | RandomFoodie