Name: Lamb Tagine Stew
Cook time: 45 min
Yield: 4
Ingredients: 0.5 teaspoon pepper; 4 carrot; 0.5 teaspoon cinnamon; 0.5 pound peas; 4 juice of lemon; 2 pounds lamb; 4 cups lamb stock; 1 cup mushroom; 4 tablespoons olive oil; 1 small onion; 0.5 teaspoon oregano; 3 teaspoons parsley; 4 servings salt

Lamb Tagine Stew | RandomFoodie