Name: Korean-Style Hamburg Steak w Tomato Gravy
Cook time: 45 min
Yield: 2
Ingredients: 1 lb ground pork; 0.5 onion; 2 green onions; 3 garlic cloves; 0.25 cup panko breadcrumbs; 0.5 tsp salt and pepper; 1 egg; 2 servings olive oil; 2 cups milk; 3 cups tomato cherries; 3 tbsp parmesan cheese; 1 tbsp ketchup; 2 garlic cloves; 0.25 onion; 1 tbsp flour; 1 dash salt and pepper; 2 sunny side up eggs; 2 cups beef broth; 3 tbsp ketchup; 1 tbsp worcestershire sauce; 1 tsp cornstarch; 2 servings salt and pepper

Korean-Style Hamburg Steak w Tomato Gravy | RandomFoodie