Name: Crab Salad Stuffed Pita Pockets
Cook time: 25 min
Yield: 2
Ingredients: 0.5 small apple; 300 g crabmeat; 0.25 cup coriander leaves; 2 tablespoons mayonnaise; 2 wholewheat pita breads; 2 servings salt & pepper; 2 handfuls watercress; 0.25 medium bell pepper

Crab Salad Stuffed Pita Pockets | RandomFoodie