Name: Farro With Mushrooms and Asparagus
Cook time: 75 min
Yield: 4
Ingredients: 1 bunch asparagus; 2 cups chicken stock; 1 ounce porcini mushrooms; 8 ounces farro; 1 tablespoon thyme; 2 cloves garlic; 2 tablespoons olive oil; 1 medium onion; 4 servings salt and pepper; 3 tablespoons sherry vinegar

Farro With Mushrooms and Asparagus | RandomFoodie