Name: Dried Cherry-Almond Scones
Cook time: 45 min
Yield: 16
Ingredients: 0.5 teaspoon almond extract; 0.5 cup almonds; 1 tablespoon baking powder; 0.5 teaspoon baking soda; 1 cup cherries; 2 large eggs; 500 g flour; 0.5 tsp salt; 2 tbsp sugar; 6 tablespoons butter; 0.666667 cup buttermik; 0.666667 cup buttermik

Dried Cherry-Almond Scones | RandomFoodie