Name: Warm Quinoa Spinach and Shiitake Salad
Cook time: 45 min
Yield: 6
Ingredients: 6 cups baby spinach; 6 servings pepper; 500 mL chicken broth; 50 mL feta cheese; 6 servings olive oil; 125 mL bell pepper; 2 tablespoons red wine vinegar; 225 g pc organics roasted garlic and herbs quinoa; 1 pinch salt; 2 shallots; 180 g shiitake mushrooms

Warm Quinoa Spinach and Shiitake Salad | RandomFoodie